Enjoyed lunch with VMFive‘s Jessie and Nulab‘s Tokyo members.
For the first time, had chicken and waffles at MOJA.
It’s fried chickens on a waffle, and put sweet maple syrup on them.
Felt it’s strange food very much.
I have never eat sweet chicken, so Jessie and I were really surprised.
However, I heard that the best known it comes from the American soul food.
No way, really?
